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Health, Wellness, and Plant-Centric Recipes by me, Brooke--former editor at Glamour, Vogue, and Shape magazines--and certified in Plant-Based Nutrition via Cornell. Sharing thoughts, tips, and stories along my health and wellness journey!

People

Brooke Ely Danielson

@brookeelydanielson

Brooke has held editorial positions at Shape, Glamour, Vogue and Vogue.com. She is certified in plant-based nutrition through the T. Colin Campbell Center of Nutrition Studies via Cornell University.